JSL’s First Peanut Sunflower Butter Sandwich
JSL has been a finicky eater recently. He’ll eat crackers, cheese sticks, pizza, and cream cheese sandwiches. Sometimes, he can be coaxed into eating chicken nuggets or macaroni and cheese. However, he’s not eating much else. This is surely the beginning of the Terrible Twos and him asserting his culinary independence. We’re worried about his protein intake, however.
We keep a kosher kitchen and kosher meat is very expensive, so we mainly eat vegetarian style meals. Peanut Butter would be a good protein source, but that’s a no-no for at least 5 more months. Enter Sunbutter. While doing some research on Peanut Butter alternatives, I stumbled upon a review of Sunbutter mentioning how good it was for little kids. I checked a local natural foods store, but it was insanely expensive. Another store was pricey too, but I decided to take a chance on it.
Tonight was our trial run. The veggie dogs that we were eating for dinner didn’t interest JSL. He liked the bun, but refused to take even the tiniest taste of veggie dog. I decided to make him half of a Sunbutter sandwich. He was in heaven. He gobbled it down and asked for more. B, NHL, and I even took a taste. It has a very PB-like flavor with a hint of sunflower seeds. This is definitely going into the JSL meal rotation.
Is that a little on the runny side like the natural peanut butter is? Where the oil collects on top and you need to mix it or is it more creamy like real peanut butter?
The oil doesn’t seem to collect on top like natural peanut butter. It doesn’t have as firm a consistency as normal PB, though.