Cooking With TechyDad: Sweet Potato Fries and Roasted Veggies
One of the simple things I love doing is roasting vegetetables. Roasting them brings out all sorts of wonderful flavors and is so easy to do. The basic rundown is: Slice veggies, toss in a little extra virgin olive oil, toss in salt and pepper, place on a cookie sheet in the oven until soft and delicious. I made some of these to go with dinner yesterday and figured I’d take some photos to share the details of my procedures.