Cooking With TechyDad: Love Of Cookie Dough

Cookie dough has a special place in our hearts.  We all love eating cookies and have been known to sneak the occasional cookie dough nibble.  Of course, any food safety expert could tell you that this is a no-no.  Cookie dough invariably contains eggs and eating eggs without cooking them is basically putting a giant welcome mat in front of your insides for salmonella to enter.  So the lure of the cookie dough is always tempered by the knowledge that one heavenly bite now could lead to days of pain and suffering later.

Enter The Cookie Dough Lover’s Cookbook: Cookies, Cakes, Candies, and More by Lindsay Landis (aka LoveAndOliveOil).  Now, I haven’t actually read this book (yet), so don’t consider this a review.  However, Lindsay has released a few of her recipes via her blog and other blogs that were giving away copies of her book.  I tried the Cookie Dough S’mores recipe.  Minus the S’mores part.  So just cookie dough.  Delicious, salmonella-risk-free cookie dough!

First you gather your ingredients:

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That’s milk, brown sugar, white sugar, butter, salt, vanilla, and flour.  First, you put the butter (at room temperature) and the sugars in a bowl together.  Use an electric mixer to combine them.  NOTE: I forgot the brown sugar at this point, I realized my mistake after the next step and added it then.  Fortunately, the recipe seems very flexible to minor mistakes.

Once the butter and sugars are creamed, add in the milk and vanilla and mix that in.  Next, add the flour and salt and mix this together.

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Now for the final ingredient.  For those of you keeping track, you’ll notice that I’ve used all of the ingredients.  However, I left out one very important secret ingredient.

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Mini-chocolate chips!

Add these to your batter and stir to combine.

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At this point, you could use this cookie dough in any of a dozen different ways.  Or, if you are like my family, you can channel your inner Cookie Monster, shout "Cooooookie dough!" and devour it! (Om nom nom nom nom.)

Want some?  Here’s a spoonful.

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What’s that? You can’t eat cookie dough through a computer screen?  Oh well, more for me!

We will definitely be purchasing Lindsay’s book at which time I will prepare so many cookie dough recipes that even my kids will be sick of cookie dough!  (Ok, let’s be honest, they’ll never get sick of cookie dough!)

The #DisneySMMoms Report: A Wild Time Trekking Through Africa, Part 1

While at the Disney Social Media Moms Celebration, I was given the opportunity to go on the Wild Africa Trek.  Since B did this last year and had such a good time, I couldn’t resist.  I just had to try it.

We arrived at Animal Kingdom and, as we waited for our tour to begin, took in some of the local scenery.

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Our tour guide soon arrived and got us all ready to go.  For the first time that day, we were allowed past a gate that usually keeps Disney World guests out.  Then, it was down some stairs, past some boats sitting beside a lake, and into the jungle.

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Once we arrived at the Trek "home base", we were welcomed and given lockers to put our stuff (wallets and the like) in until the Trek was over.  You can take your camera with you, provided it has a neck strap or can be clipped onto your harness-vest.  Oh, yeah, we were suited up into harness-vests.

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These aren’t just for fashion, but are important to your safety.  There are clips and pockets over it to help keep your gear secure, but most importantly is the monkey tail.  This is a long, tail-like, apparatus that will come in handy later.

We were also fitted with earpieces and receiver units so we could hear our tour guides no matter what the background noise or how far away from them we were.  Very handy if you find yourself in the back of the eleven person tour travelling single file through a forest trail.

After being suited up, it was time to tackle a rope bridge.  This was practice for the big bridges we’d encounter later.  After this, we were given the chance to apply sunscreen and bug repellent.

We were offered some Pog juice – that’s passionfruit, orange, and guava juices mixed together.  It’s insanely good, but we wisely didn’t drink too much.  After all, the next restroom was a 2 hour hike away!  Luckily, though, we didn’t need to rely on that one drink to last us for two hours.  We were also given water bottles to fill up (and keep) so we could take drinks along the way.  This is, of course, vitally important if you plan on hiking in the heat for a couple of hours.

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With everyone geared up and ready, we were given some final instructions and then off we went.  You actually begin the Trek along the Pangani Forest Exploration Trail which is accessible to the public at large.  I’m sure quite a few folks wondered who the identically vested people were and where they were headed to.

After seeing some birds and monkeys, it was time to boldly go where no normal Disney vacationer has gone before (well, at least not since the last Trek group).  Yes, we were heading back into the forest and going off-road.  Here, we had to watch our steps.  Although there was a trail to follow, tree roots and uneven ground made walking a little more tricky compared to the flat, even pavement.

After a short hike, it was time to put the monkey tail to the test.  We were shown how to unhook and rehook the clip on the end.  The hook springs shut, so we were told to always hand it to the guides closed.  Trying to help them by opening it up for them might result in an injury on their part.

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As we were clipped onto a railing, we walked out onto a ledge.  Ten feet below was a pond.  And in the pond was a hippopotamus.  The hippo didn’t seem to care that we were on the ledge above, but as our guides informed us, entering into his waters would be a deadly move.

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You see, hippos might be strict vegetarians, but they are very, *VERY* territorial.  If anyone whom they consider a threat comes into their area, they will attack.  Combine this with their sleeping habits – they sleep underwater with their body naturally surfacing them when they need to breathe – and you can find yourself being suddenly attacked when you stray into a "hippo-less" area that is actually a hippo’s turf.  Even crocs won’t take on a hippo.  At most, they might go after a baby hippo, but that’s only if they are literally starving.  After all, if you think "you’re in my water" hippo is angry, just think of how angry "you’re trying to eat my baby" hippo would be.

The hippo didn’t seem to want to react to our guides.  Though one banged on a bucket filled with delicious greens, the hippo simply opened one eye and then decided to go back to its nap.

Thankfully, the CD we got after the trek had some nice Hippo stock photos like these:

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More on the CD in a later post.

Once we left the hippo’s pond, we unclipped and moved on to the next challenge that would await us.  Remember those rope bridges we tackled earlier?  Those were about eight feet off the ground.  These next two were about thirty feet in the air.  Oh and some of the planks had "rotted" away so you had to watch your step.

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In my next DisneySMMoms post, I’ll recount how we crossed the bridges and what awaited us on the other side.

Disclaimer: We paid for our own trip to Disney World to attend the Disney Social Media Moms Celebration. Though we were given an incredible deal from Disney, they never asked us to blog about this event. All opinions expressed above are my own.

Note: To see all of my posts on DisneySMMoms 2012, go here.

Aloha Friday: Father’s Day Planning

Sunday is Father’s Day: A day for celebrating dads everywhere.  I’d like to share with you the wonderful, grand plan I have for my Father’s Day.

I really would like to share it with you.

Except.

I’ve got nothing.

For the life of me, I can’t think of a good idea.  I’d like to see the Avengers movie, but the boys are too young for that and I’d like to spend time with them too.  The local amusement park sounds like fun except that all the other dads are likely there too.  Fighting my way through crowds to go on a few rides doesn’t sound like fun.  We could go out to eat, but I’m not sure where exactly.

At one point, we considered going on an overnight trip to Vermont with B’s parents, but nixed that idea.  Good thing too since Wednesday night JSL was up coughing so much that he puked/gasped for air.  He went to the ER where they said he has croup and gave him a steroid to help strengthen his lungs.  So, at this point, I simply want JSL to be healthy for Father’s Day.

Given that I have no plans, I thought that maybe I’d steal borrow someone else’s plans.

My Aloha Friday question for today is: What are you planning to do for Father’s Day?

P.S. If you haven’t already, try out my Twitter applications: FollowerHQ and Rout.


Thanks to Kailani at An Island Life for starting this fun for Friday. Please be sure to head over to her blog to say hello and sign the linky there if you are participating.

Aloha Friday by Kailani at An Island Life

Aloha #143

A Tie Surprise

A few days ago, JSL gave me an early Father’s Day present.

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Inside was a very special tie.

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Yes, it’s a tie snake.

JSL kept asking me when I was going to wear it, but I kept putting it off.  Then, yesterday, I surprised him.  I wore a different tie to work, but changed into the snake tie when I went to his nursery school graduation.

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JSL was surprised and happy.  Even when the snake tried licking him.

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I’m so proud of my now-Kindergarten Kid.

Later on, I found out that one of JSL’s teachers saw me wearing my snake tie at the graduation and (unbeknownst to me at the time) teared up.  She told B that the ties were her father’s.  He recently passed away and she donated the ties for the kids to use in their snake tie project.  She had never seen anyone wear them.  It made her very happy to see me wearing it, as if a piece of her father still lived on.  This makes the tie even more special to me.

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